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March 20, 2018
From toasted sandwiches to hot soups to spicy flavors, we've got you covered.
Pack your way (quickly) to a healthier lunchbox
Easy mocktails to impress summer guests
8 clever ways to get kids to eat their veggies
12 foods you never thought to grill but should
9 flavorful ways to eat a leftover chicken breast
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Meat substitutes even a non-vegan will enjoy
Unique urban farms across the U.S.
Introducing the all-new Pit-Smoked Brisket from Subway®
Sara Tiegs is the Sub Jammers Champion, Again!
Subway® and Beyond Meat® Create a Plant-Based Meatball
Meet Donna Curry—BDA and Autism Awareness Advocate
Meet the Subway® Headquarters bees
Chef Andy Believes the Culinary Life Chooses You
Get More Veggies in Your Child's Diet
Meet Mike - fastest Subway® promotion