Subway has always been a destination for those who crave freshly baked bread — and we're excited to announce there's a new bread rising! Starting on June 27th, we’re bringing sunshine to three select U.S. cities with sweet and fluffy King's Hawaiian® bread.
In an exclusive partnership, Subway is the first brand ever to bake the beloved King’s Hawaiian® bread right in the restaurant. The bread will be available in a custom 8-inch size, loaded with a deluxe portion of meat and a footlong portion of cheese*.
Subway is the first brand ever to bake the beloved King’s Hawaiian® bread right in the restaurant.
Guests in these test markets can try these loaded sandwiches by ordering their favorite menu item “Aloha Style” or try either of the two iconic recipes that have been created exclusively for this partnership:
Len Van Popering, the Chief Brand and Innovation Officer at Subway shared, “These new sandwiches are unlike anything out there and Subway is offering guests a chance to try this iconic bread like they never have before — freshly baked. We’re excited to be the only restaurant in the world trusted to serve King’s Hawaiian bread this way.”
While King's Hawaiian® bread is only currently available in select markets — Subway continues to break the mold with new and bold flavors and offerings, which include the delicious Green Goddess Turn Melt from a recent partnership with Tastemade and the rule-breaking Club Collection. Keep stopping in as we continue to bring our guests new and exciting experiences in the future.
* Deluxe meat and double the cheese based on average 6-inch sandwich.
Top Image Credit: Subway®